Stir 1 tablespoon chopped fresh basil, parsley, or dill into 1/4 cup low-fat ric…


Stir 1 tablespoon chopped fresh basil, parsley, or dill into 1/4 cup low-fat ricotta cheese. Season with salt, pepper, and lemon juice. Spread on toast; top with cucumber. Makes 1 serving (136 calories).



Source by lindsayroselle

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